Spinach-Pear-Kale Juice is a green juice combining leafy vegetables with the natural sweetness of pear. It is prepared by blending or juicing fresh ingredients for a smooth, nutrient-focused drink.
Ingredients:
- 1 cup fresh spinach
- 1 cup chopped kale
- 1 ripe pear, cored
- ½ cup cold water
- ½ lemon, juiced
Instructions:
- Wash spinach and kale thoroughly.
- Core and chop the pear.
- Add all ingredients to a blender or juicer.
- Blend until smooth and strain if desired.
Serving:
Serve chilled in a glass. The juice has a light green color, mild sweetness from the pear, and a smooth texture when strained.
Conclusion:
Suitable for readers looking for a simple green juice recipe with fruit and leafy vegetables.
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